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Disconnect from everyday life for a night in one of our cottages, relax in your jacuzzi, enjoy a mixed platter and savour your breakfast.


Price: €169


Offer valid from Sunday to Friday 

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A picture is worth a thousand words. Use this space to focus on the thing which make you great.

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A picture is worth a thousand words. Use this space to focus on the thing which make you great.
Valentine's Day offer, overnight stay and meal

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A picture is worth a thousand words. Use this space to focus on the thing which make you great.
Indoor pool with metal railings at Gites D'armor B&B in Treguidel, France, featuring blue water and retractable dome

SCALLOP FESTIVAL in ERQUY



Held every other year between the ports of Erquy and Saint-Quay Portrieux, the Fête de la Coquille pays tribute to fishermen and local expertise in harvesting scallops from the Bay of Saint-Brieuc.
This year, it will take place at the port of Erquy on 25 and 26 April 2026.


During this weekend, you can enjoy:
Direct sales of fresh scallops, gourmet tastings prepared by Breton chefs, musical entertainment and fest-noz, a market selling local produce, and the chance to discover the maritime trades.
Valentine's Day offer: extend the experience, Gîtes d'Armor

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A picture is worth a thousand words. Use this space to focus on the thing which make you great.

NEWS FROM THE GÎTES D'ARMOR



Gites D'Armor romantic experience: private jacuzzi terrace, basket breakfast, bedroom with pool access in Treguidel

HOT TUB SESSION



Treat yourself to a moment of true relaxation in our private jacuzzi area, accessible alone, as a couple or with friends. We offer a wellness session in a calm and friendly setting, ideal for recharging your batteries.
💦 Our jacuzzi packages 
1 hour: 15 € per person
1 hour 30 minutes: 20 € per person 

We provide bathrobes and towels for your session.
Modern bedroom at Gites D'armor with colorful geometric deer mural, wood ceiling, and dining area setup.

SCALLOP FESTIVAL in ERQUY



Held every other year between the ports of Erquy and Saint-Quay Portrieux, the Fête de la Coquille pays tribute to fishermen and local expertise in harvesting scallops from the Bay of Saint-Brieuc.
This year, it will take place at the port of Erquy on 25 and 26 April 2026.


During this weekend, you can enjoy:
Direct sales of fresh scallops, gourmet tastings prepared by Breton chefs, musical entertainment and fest-noz, a market selling local produce, and the chance to discover the maritime trades.
Three guests enjoy a hot tub in a wooden lodge at Gites D'armor, Treguidel, with string lights and evening mountain views

SCALLOP FESTIVAL in ERQUY



Held every other year between the ports of Erquy and Saint-Quay Portrieux, the Fête de la Coquille pays tribute to fishermen and local expertise in harvesting scallops from the Bay of Saint-Brieuc.
This year, it will take place at the port of Erquy on 25 and 26 April 2026.


During this weekend, you can enjoy:
Direct sales of fresh scallops, gourmet tastings prepared by Breton chefs, musical entertainment and fest-noz, a market selling local produce, and the chance to discover the maritime trades.

NEWS FROM THE GÎTES D'ARMOR



Private hot tub on the terrace of the cottage, at Les Gîtes d'Armor, Tréguidel

HOT TUB SESSION



Treat yourself to a moment of true relaxation in our private jacuzzi area, accessible alone, as a couple or with friends. We offer a wellness session in a calm and friendly setting, ideal for recharging your batteries.
💦 Our jacuzzi packages 
1 hour: 15 € per person
1 hour 30 minutes: 20 € per person 

We provide bathrobes and towels for your session.
Seafood platter with oysters, crab, lobster and butter at Gites D'armor, Treguidel

SCALLOP FESTIVAL in ERQUY



Held every other year between the ports of Erquy and Saint-Quay Portrieux, the Fête de la Coquille pays tribute to fishermen and local expertise in harvesting scallops from the Bay of Saint-Brieuc.
This year, it will take place at the port of Erquy on 25 and 26 April 2026.


During this weekend, you can enjoy:
Direct sales of fresh scallops, gourmet tastings prepared by Breton chefs, musical entertainment and fest-noz, a market selling local produce, and the chance to discover the maritime trades.